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PME Professional Diploma Courses

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PME SUGARPASTE - Wednesday - 7th, 14th, 21st, 28th November & 5th December 2018

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PME SUGARPASTE Professional Diploma Course

Wednesday  - 7th, 14th, 21st, 28th November 1st, 8th December 2018

Wednesday  11am - 4.30pm 

This course is designed specifically for anyone anticipating selling cakes either to Family & Friends or as a Commercial Business.

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€370,00

- +

A combination of Basic Techniques and Creative Styling, combined with a Professional Business Approach.  Learn and understand the tricks of the trade. Pricing Guidelines, Business Essentials & Requirements.

The PME Sugarpaste Diploma will be awarded on completion of this course.

The SUGARPASTE MODULE COVERS :

Basic Techniques
Coating, Crimping & Embossing
Fabric Effects, Textured Drapes, Frills
Ribbons, Bows, & sugar Embroidery
Modelling Fun Figures
Textures, Inlay & Applique
Stacked Cake Design & Handling
Designing Celebration Cakes & Colour Balance
Basic Business Guidelines
Copyright & License

Each course is a completely separate module and it is not essential to complete all three courses.

The Masters Certificate will only be awarded on competition of all three modules.

 

NEW! 

All the equipment and consumables will be provided for use during the class.

 

NEW!

Book all three PME Modules and save € 140! The standard fee for the three courses is €1110, now only €970.

Payment in full is required upon booking to avail of discount.

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PME SUGARPASTE - Wednesday - 7th, 14th, 21st, 28th November & 5th December 2018

PME SUGARPASTE - Wednesday - 7th, 14th, 21st, 28th November & 5th December 2018

PME SUGARPASTE Professional Diploma Course

Wednesday  - 7th, 14th, 21st, 28th November 1st, 8th December 2018

Wednesday  11am - 4.30pm 

This course is designed specifically for anyone anticipating selling cakes either to Family & Friends or as a Commercial Business.

Write a review

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